When it comes to travel writing and the Balkans, the vast majority of literature is by Western authors; travel writing about the Balkans. What’s much less known is a significant body of travel writing literature authored by people from the… Continue Reading →
There was Yugoslav cuisine the same way there is European cuisine. At best, Yugoslav cuisine was an amalgam of cuisines of Yugoslavia’s constituent peoples
Srećko Horvat and Igor Štiks, eds. Welcome to the Desert of Post-Socialism: Radical Politics After Yugoslavia. London: Verso, 2015.
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